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Really I don't have much to say. =)
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Yes, I know what I want now. It's approaching, the midpoint of high school, the crucial years where my hard work will pay off. I am excited to announce that Culinary Club is underway. I want to keep Culinary Club a small group of close individuals who are committed to putting time in the kitchen and helping the Sylvandale kids out next year. I've talked to our cooking teacher here, and she's agreed to help out as much as she can, and be our advisor. I've planned to talk to Miss Eddie before Sylvandale gets out. I'd want to ask her if we could collaborate and expand to the Sylvandale campus. I'd like to put out a fun event for the kids over there, as an addition to holding a dinner for the elderly. One thing at a time, but I hold both as high goals for Culinary Club. Today in class we dissected a fetal pig; it wasn't as gruesome as I thought. I just had to go outside for a bit, the smell didn't seem like rotting, but more like uncooked meat. Yech. I had a nice time today, and ModelUN has been doing great for fundraising. All sold out in chow mein and eggrolls in 15 mins. Awesome. Oh, and by the way, I did do my work for Bio. I'll be getting that A, isn't it great?

Don't spam. Kathy_k.pham @ yahoo.com

Maybe Later
12/1/07 - 1/1/08
1/1/08 - 2/1/08
2/1/08 - 3/1/08
3/1/08 - 4/1/08
4/1/08 - 5/1/08
5/1/08 - 6/1/08
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11/1/08 - 12/1/08
12/1/08 - 1/1/09
2/1/09 - 3/1/09


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